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It's all in the details

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HARVEST

CULTIVATION

CULTIVATION

At Fermentlicious each batch must go through the three stage fermenting process, its a four week minimum ferment time, this is key for reestablishing diverse gut bacteria.

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CULTIVATION

CULTIVATION

CULTIVATION

Our process has been mastered in our kitchen and we continue to take pride in how we get our ferments to the perfect taste. Fermentation is a method of preserving food.

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PROTECTION

CULTIVATION

PROTECTION

All of our ferments are raw & unpasteurized  packaged in eco-friendly reusable glass made in the USA sealed with tin lids, we avoid plastics, we honor the planet.

Intention is our key ingredient!

Wednesday & Saturday's

Pop up- pick ups

9:00 am - 11:00 am

239 Links Ave Sarasota 34236

Wednesday & Saturday's

Pop up- pick ups

Currently all markets are cancelled, I'm offering a pick up location on Wednesday & Saturdays at Indigenous restaurant in downtown Sarasota-...

9:00 am - 11:00 am

239 Links Ave Sarasota 34236

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